May 26, 2012

A (very happy) birthday lunch!

Yesterday was my birthday (100% Gemini, indeed) and this is how I celebrated it.

Sweet peas puree with grilled prawns and edible spoon, grilled sardines (please note the super cute logo drawn with honey and poppy seeds!), mixed berry tart with Chantilly cream! If you are planning to visit the Garda Lake, don't miss a fine meal da Oreste. Now, diet! hahah And happy weekend to you.


  1. what a brilliant meal!!!!!!! yum yum yum

  2. How is possible that I missed this? Colorful and delicious looking....especially the edible spoon! :D
    Love when people invest their time in the details!


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